Just Like Cooking

Molecular Rapscallion since Twenty Eleven

Showing posts with label plasmodium. Show all posts
Showing posts with label plasmodium. Show all posts
Friday, March 28, 2014

Friday Fun: Sweet Cardamom (Peroxide)

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Rice pudding. Ginger snaps. And...malaria? That's what'll be going through my head next time I cook with cardamom, thanks to Tom M...
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Who is this masked chemist?

See Arr Oh
Finding my way through new challenges. I was a founding blogger at Scientific American's Food Matters and Blog Syn. I once wrote for C&EN's The Haystack. I've written for Nature Chemistry, Newscripts, Chemistry Blog, Chemjobber, and Totally Synthetic.
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